AMALIA, F.; CAHYA, H. N. .; WALUYO, D. E. .; ZAKARIA, F. . Efforts to Improve Service Quality at Skenario Kopi Cafe Based on Consumer Needs Using Quality Function Deployment. Jurnal Indonesia Sosial Sains, [S. l.], v. 5, n. 06, p. 1425–1438, 2024. DOI: 10.59141/jiss.v5i06.1152. Disponível em: https://jiss.publikasiindonesia.id/index.php/jiss/article/view/1152. Acesso em: 21 nov. 2024.